Outside the National Palace Museum. Cheng-Huang came back from parking the car and found me talking to these three girls. When he found out I was just taking a survey, he seemed disappointed: "Oh, I didn't know - I just figured maybe you were very charming." |
Forget about the antique markets in Beijing - if you want to see great Chinese antiquities, go to the National Palace Museum in Taipei. Chaing Kai-Shek brought (or stole, depending on who you ask) all the best stuff with him. They have 6000-year-old knives, 1300-year-old books, 1200-year-old ink art on silk that still looks better than the factory-made fakes sold in the market (of which I bought two, unfortunately... one of them is for my godson, who luckily is only 3 years old and won't know any better), and some incredible sculptures including the Jade Cabbage. Unfortunately, we weren't allowed to take pictures of any of the cool stuff in the museum (this picture is from their web site). One of my personal favorites had nothing to do with its artistry - the museum has a 250-year-old report from a court official to the emperor, with the emperor's response. The response has nothing to do with the content - instead, the emperor spends his entire reply correcting the official's bad grammar. I bet that official never lettered up again in his whole life! |
This restaurant (Shin Yeh) beats out Annie's for the best food I've had on my whole 2-month trip. It's an all-you-can-eat Japanese buffet (cooked dishes, sushi, and sashimi) and the food - especially the sushi and sashimi - is delicious! |